***Three constant temperature modes*** Touch-type buttons to choose between 6, 8, and 10 hours 6hours : It's soft to the throat and good for children to eat for children. 8hours : It's more chewy and easy to scoop up. 10 hours : It's sticky and stable yogurt.
*HOW TO USE* 1. Open the lid and pour milk and yogurt in an 8:2 ratio.
2. Cover and set the time according to the desired acidity.
3. If you open the lid after a set period of time, you can complete delicious homemade yogurt.